Vranac wines are very popular throughout the Balkan Peninsula, especially in the area of Serbia, Macedonia and Montenegro. These so called black wines are made from extremely dark and coarse grape variety, picked from September till the end of... more

Originally called gvirc, mead is the tradional drink of Old Slavs. Its origins date back to the pre-historic times of Slavs, who drunk mead to celebrate their pagan god Perun. Mead is made from natural honey in the process of alcoholic... more

This specific drink, made from fermented wheat or millet, is very popular in all Balkan states. In Albania it is mostly produced in the north and usually sold by the local vendors in the streets. Albanian boza is thicker and more concentrated... more

The most popular beer in Montenegro comes from the brewery of Nikšićko. It is made from barley and crystal clear mountain water. It comes in various versions, from lager to dark (porter). There is also a refreshing Nik Cool, usually drunk with soda... more

Montenegro is famous for its immense water resources. As the authorities pay great attention to preserve its natural treasures, the country boasts crystal clear water, which is richer in minerals than any other in Europe. The Montenegrin mineral... more

Pelinkovac is especially popular in the Balkan countries. It owes its bitter taste to wormwood, which is the main ingredient, but there are also many other herbs adn spices added to bring out the true taste of Gorki List – the best known brand of... more

This popular drink came to Montenegro from Greece, where it was originally called Moustos. This delicious juice squeezed from fresh grapes is mostly produced during the September grape harvest. It is often used to make a dense grape syrup, called... more

Due to its favourable geographic position, spreading across several climate zones, Montenegro has perfect conditions for cultivation of various kinds of fruit. The country is famous for the production of juices, mostly made from berries, for... more